Pasqua composes this beautifully balanced Pinot Grigio sourced from various Venezie terroirs. After very soft pressing and cold clarification, fermentation is carried out in steel tanks at controlled temperature. As distinct from Pasqua’s other Pinot Grigio wines, around a third of the parcel completes alcoholic fermentation in French oak barrels, then continues the maturation in Tonneaux of second use for about 3 months.
2023
A wine with a strong character, on the nose this displays floral and fruity notes reminiscent of white peach, Williams pear and tropical fruit. On the palate it is complex, intense and balanced, revealing wood notes of toasted hazelnut and vanilla amidst bright primary fruit and crisp acidity.
