Gonzalez Byass
The Gonzalez Byass La Copa range is based on recipes found in the company archives dating back to its founding in 1896, with labels inspired by the designs found in the company’s historic archives. The details are a closely guarded secret, but botanicals including wormwood, savory, clove, orange, cinnamon, nutmeg, angelic root and cinchona bark. […]
Fantini
Fantini Wines is a modern Italian wine group founded in 1994 in Ortona, Abruzzo, built on an innovative model that prioritises vineyard quality over ownership. Established by Filippo Baccalaro, Valentino Sciotti and Camillo De Iuliis — often referred to as “the three dreamers” — the company set out to create a leading Southern Italian wine […]
Cusumano
Founded in 2001 by brothers Alberto and Diego Cusumano together with their father Francesco, Cusumano has become one of the defining modern producers of Sicily. From its base in Partinico, near Palermo, the family has assembled more than 500 hectares of vineyards across some of the island’s most distinctive growing areas, including Monreale, Ficuzza, Butera […]
Cordero di Montezemolo
Cordero di Montezemolo is a historic, family-owned Barolo estate based in La Morra. Its roots date back to 1340, which began the 19-generation stewardship of the Monfalletto property that continues today. At its core lies a rare, contiguous 28-hectare single-body vineyard (unusual in a region typically defined by fragmented holdings) supplemented by additional sites spread across nearby communes and including a site in the Villero Cru (used to produce the Barolo […]
Cecchi
Famiglia Cecchi represents one of Tuscany’s most established and far-reaching family-owned wine groups, uniting over a century of heritage with a distinctly modern, terroir-driven approach. From its historic base in Castellina in Chianti, the family has built a portfolio of estates across Chianti Classico, Maremma, Montalcino and Montefalco, each chosen for its unique soils, exposures […]
Castello del Terriccio
Castello del Terriccio is a historic Tuscan estate located in Castellina Marittima, just north of Bolgheri and a short distance from the Tyrrhenian Sea. Spanning approximately 1,500 hectares, it is one of the most significant fully integrated agricultural estates in Italy, combining vineyards, olive groves, pastureland and extensive forest. With origins dating back to Etruscan […]
Capetta
A legacy of Capetta’s historic expansion beyond Piemonte, the Marsala range preserves one of Italy’s most distinctive fortified wine traditions. Produced under the Marsala DOC, these wines offer far more than a culinary ingredient, combining authenticity, versatility and strong cocktail credentials. The Cremovo, enriched with egg yolk, is a classic component in traditional dessert and […]
Canevel
Canevel is a premium Prosecco house based in the historic heart of Valdobbiadene, where it has focused on quality sparkling wine since 1979. Unusually for the category, Canevel works with an integrated model that combines estate vineyards, closely managed grower fruit, in-house winemaking and a strong focus on cru and DOCG expressions. The brand balances tradition with innovation, from launching Valdobbiadene’s first vintage […]
Burmester
The Burmester vineyards are on the left bank of the Douro river, right in the heart of the Douro Superior region. The multiple aspects, terroirs and microclimates, enable the production of various Port styles. The vineyards spread over about 100ha, going down in levels and terraces, from an altitude of 600m, all the way down […]
Balbi Soprani
Cantine Capetta, through its Balbi Soprani label, offers an authentic and multi-faceted expression of Piemonte, drawing on a network of hillside vineyards across the Langhe. Combining long-standing family expertise with modern production and a strong grower base, the range spans the region’s most recognised appellations — from perfumed Moscato d’Asti to structured Nebbiolo and vibrant […]