Serafino
Steve Maglieri is so good at setting up a family winegrowing business, he’s done it twice. Maglieri Wines and its estate was sold to Beringer Blass in the 1990s after 40 years of operation. Soon after, Steve acquired the old Andrew Garret site, which is now his own family estate, named Serafino (Steve’s Italian name). […]
Majella
Still family-owned and resting entirely on Coonawarra’s terra rossa strip, Majella Wines is one of Australia’s most awarded small wineries. The Lynn family have been residents of the Penola – Coonawarra district for five generations, and since 1968 they have been graziers and wine growers. Just over half of Majella’s 60 hectares of vines are […]
Di Giorgio
The Di Giorgio family set up shop in Lucindale in 1989, starting with just four hectares of vines. In 2002, the opportunity arose to purchase the historic Rouge Homme estate. The second oldest winery in Coonawarra, this came with the notable traditional cellar and equipment, along with significant old vine stock. The family now own […]
Alexander Hill
A proprietary brand established by Alepat Taylor, Alexander Hill sees a revolving input of fruit sources and winemaking, sourced through our extensive network of growers and producers in New South Wales, Victoria and South Australia. The true constant is that perfect ratio of quality to value, which we keep as tight as possible by ensuring […]