Claymore Wines
Claymore Wines is firmly grounded in the Clare Valley, one of Australia’s most respected cool‑climate regions known for its crisp Rieslings, elegant Shiraz and beautifully structured Cabernet Sauvignon. The estate draws fruit from vineyards across Penwortham, Watervale and Auburn, giving them access to a diverse spread of soil types and microclimates, including old‑vine sites with […]
Totino Estate
Totino Wines has been crafting premium, European-inspired wines in the Adelaide Hills since 1998, when Don Totino transformed a neglected vineyard in Paracombe into a thriving estate. Today, Totino spans over 100 acres, with 80 acres of hand-tended vines producing standout varietals like Shiraz, Cabernet Sauvignon, Sangiovese, Pinot Grigio, Sauvignon Blanc, and Chardonnay. With deep […]
Nevis Bluff
Nevis Bluff stands as a true Pinot Noir specialist in the heart of Central Otago, New Zealand’s most southerly wine region. Nestled in the Pisa subregion of the Cromwell Basin, the L’Attitude Vineyard is a stunning site that combines high sunshine hours, cool nights, and free-draining soils to create ideal conditions for crafting expressive, site-driven […]
Donnachiara
Irpinia is a geographical and cultural region in the province of Avellino, in the Campania region of Southern Italy. Known for its rugged, green landscapes, it was originally colonised by the ancient Greeks and was part of Magna Graecia before the arrival of the Romans. This part of Italy was known as Oenotria, the land […]
Contadi Castaldi
Born from the bold vision of Vittorio Moretti (also founder of Bellavista) in the late ’80s, this exciting new Franciacorta to Australia is a project designed to dance the delicate balance of all the light and shade that comes from within this tiny region. Aptly named for the contadi (fertile lands) and the castaldi (who […]
Compa Drinks Co
Tequila for Compa Drinks Co is crafted at a storied distillery established in 1926 in the heart of El Valle de Tequila, Jalisco. For nearly a century, this family-run estate has seamlessly blended deep-rooted tradition with modern craftsmanship. From the lush blue agave fields to the drinks on your table, every step reflects unwavering dedication […]
Sir Paz Estate
Sir Paz is the highest single estate in Yarra Ranges, with 30 acres of vineyards averaging around 290m altitude on the nutrient-rich, red volcanic soils of the Upper Yarra. The vineyards came into being in 1997 when John Zapris took action to honour a promise to his father, who had made wine in their homeland […]
Birra Castello
Birra Castello S.p.A is a 100% Italian-owned beer producer, founded in 1997 in Friuli-Venezia Giulia. The company now also owns the historic production facility “Fabbrica in Pedavena,” of Belluno, Veneto, which has been in operation since 1897 and merged operations with Castello in 2006. Apart from maintaining an independent outlook, company values embrace and preserve […]
Leone de Castris
Leone de Castris was founded in 1665 by Duke Oronzo Arcangelo Maria Francesco de Castris. At the time, Salice Salento was in the Kingdom of Naples and governed by the Spanish Counts of Lemos, one of whom was the Duke. Blessed with abundant sunshine, sparse but adequate rainfall and refreshing Mediterranean breezes, he predicted the […]
Cantine Del Notaio
“Gerardo Giuratrabocchetti has been caring for this family business all his life, as well as for this area of cultivation, which has also gained in visibility thanks to his presence over the past 20 years.” Gambero Rosso Aglianico del Vulture (ahl-YAH-nee-ko del VOOL-too-ray), nicknamed ‘Barolo of the south’ is a bold, tannic and long-lived wine […]