A true representative of the house’s patented Intensely Aromatic distillation system, Camus XO is a rich, decadent Cognac, destined for the dining table. With a blend of very old eaux-de-vie, the fruit and oak-aged characters shine with an amalgam of bitter apricot, exotic fruits, cacao, almonds, toast and spice – Supremely textured, it’s profoundly silky, with an explosive middle palate. The superior taste and texture are the result of a richness in esters, maturing for at least 10 years in toasted fine-grain, light-toast, small oak barrels. It has been packaged purposely in a decanter that harks back to the French tradition of ‘Les arts de la table’.
Double Gold, San Francisco World Spirits Competition 2026
The Spirits Business Global Cognac Masters Gold 2026
Gold, Spirits Business Global Cognac Masters 2024
Gold, San Francisco World Spirits Competition 2024
