Taylor Ferguson’s Shiraz is sourced from a single site in South Australia’s McLaren Vale region, where the warm maritime climate brings intensity and spice.
2023
Inky purple in colour, the nose is rich and full with blackberry, plum, licorice and pepper aromas. The palate is medium- to full-bodied, with complex layers and a soft yet structured finish. Designed to pack a punch with flavour but not with weight, this is a very crowd-pleasing wine, and suited to a variety of dishes and occasions, but will be particularly happy at a weekend barbecue.
“Deep ruby, almost opaque at the core. Blueberry, grilled meat and rosemary herbal notes. Rich and dense blue fruits with a smoky savoury undertone. Hints of bitter chocolate flow along the line as a firm structural element cuts across it. Medium length and bone dry to the end.” Top Value, Stuart Knox, The Real Review
Silver, Royal Queensland Wine Show 2025
Silver, Royal Hobart Wine Show 2025
Bronze, Royal Sydney Wine Show 2025
Bronze, Royal Adelaide Wine Show 2025
