Il Vignaiolo

In Italy, il vignaiolo, ‘the winemaker’ is much more than just that. Caretaker not only of wines but tradition, they are the natural recipient of generations of experience passed through decades and sometimes centuries, by the families who live on and by the land.  Il Vignaiolo is also a project to assemble expressive, geographically typical […]

Medici Ermete

With five generations of renown in the region, Medici Ermete is firmly entrenched in the food basket of Italy, Emilia Romagna. The climate here is warm and sunny in summer, while winters are severe with fog enveloping the plains and snow often falling on the hills. The estate is organically and sustainably managed, and covers […]