A barrel selection of wines from each vintage, this wine is composed to offer a soft and easy drinking red that is open for business from the get-go, the kind of thing to partner the flame-roasted Greek-inspired menu that is served up at the Sir Paz Estate Restaurant.
2020
Changing blend with each vintage, the 2020 is around 87% Shiraz and 13% Merlot.
“Sweetly fruited and fragrant, the bouquet shows dark plum, cherry, dried herb and warm spice aromas, followed by a silky-smooth palate displaying supple texture and fine-grained tannins. It’s flavoursome and sturdy, offering delightful drinking.” 92 Points, Sam Kim, Wine Orbit
