The Consorzio di Tutela del Limone di Sorrento IGP was founded in 2002 with the aim to validate and protect the authentic produce of Sorrento lemons, bringing together around 235 farmers and 20 Limoncello producing companies. Only certified companies can use the Limone di Sorrento icon on their bottles.
Following the ancient tradition, Limoncetta di Sorrento is made with natural and regional ingredients only, avoiding the use of any artificial preservatives, flavours or colours, according to the Sorrento PGI (Protected Geographical Indication). This means all you get in a bottle of Limoncetta di Sorrento is alcohol, water sugar and lemon peels – from lemons grown in Sorrento and with a minimum of 250g/L concentration.
A zesty, fragrant and sweet Limoncello, the palate offers notes of lemon zest, orange, vanilla and hints of fresh garden herbs. Drink straight from the freezer, over ice, or mix into a Limoncello Spritz with a good dry Prosecco and Soda. 30% ABV
