Echidna wines offer exceptional value for money and have gained overwhelming popularity in Australia and overseas.  The grapes are chosen from quality vineyards throughout South Eastern Australia, where the emphasis is placed on producing quality, ripe fruit, bursting with flavour. Echidna wines are well balanced and feature dominant fruit flavours.  They are soft, medium-bodied wines that accompany all dishes and suit all tastes. The grapes for the six Echidna varieties are grown on the Yeringa Estate vineyard at Willbriggie, which is located in the renowned Riverina region.